GOURMET FESTIVAL INSPIRED MENUS
Throughout the duration of the Puerto Vallarta Gourmet Festival, guests and local residents will be able to savor special menus creatively crafted by our guest chefs in addition to our usual tempting menus.
Hiroshi Restaurant – Chef Jags Aldaba
November 11th – November 20th
6pm – 11pm
Chef Jags Aldaba will be offering a special menu at Hiroshi Restaurant from November 11th through November 20th to complement the delicacies on the menu prepared by Chef Carlos Leyva.
Blanca Blue Restaurant – Chef Rurik Salazar
November 11th – November 15th
6pm – 11pm
At Blanca Blue restaurant, Chef Rurik Salazar will be joining our very own avant garde chef, Mario Castro from November 11th through November 15th where you will be able to choose between a special menu by Salazar or Castro’s culinary creations.
Blanca Blue Restaurant – Chef Yerika Muñoz
November 16th – November 20th
6pm – 11pm
During this time guests and local residents will have the chance to meet Chef Yerika Muñoz at Blanca Blue Restaurant where she will be joining Chef Mario Castro. You will be able to choose between the contemporary avant garde menu introduced by Chef Mario earlier this year or the innovative dishes presented by Chef Yerika which are a fusion of Mexican and Peruvian cuisine all accompanied by the best selection of tequila, pisco, wine and music.
For reservations: M.vazquez@hotelmousai.com or concierge@hotelmousai.com Phone: 322 176 0710 ext. 6200
