It’s time once again to welcome the culinary event of the year in Puerto Vallarta and Riviera Nayarit, the International Gourmet Festival, November 16th to November 22nd. In the 21st edition of the acclaimed gourmet festival, organizers and chefs, Thierry Blouet, Heinz Reize and Roland Menetrey bring a host of taste bud sizzling events to make our mouths water.
If you are a guest at Garza Blanca Resort during the festival, you will be able to enjoy the culinary creations of guest chefs, Carlos Leyva and José Alfredo Bazán who will be participating in the International Gourmet Festival at the resort’s restaurants, Hiroshi and BocaDos STK respectively.
Chef Carlos Leyva, will be preparing a delicious tasting menu of Japanese fusion options throughout the festival at Hiroshi restaurant, while chef José Alfredo Bazán will be leading the team at BocaDos STK with succulent fine cuts and tasty meaty bites to share.
For help organizing and reserving your place at any of the events included in the International Gourmet Festival program speak to the concierge or go directly to the official International Gourmet Festival website in English for more information.
